This is one of my favorite salads. This is also the salad that inspired the Ranch Vinaigrette that is always in my fridge :0)
Colorful Veggie Salad
- 6 c fresh broccoli florets
- 6 c fresh cauliflower, chopped
- 2 c cherry tomatoes, halved (though I used romas this time)
- 1 large red onion, sliced
Dressing:
- 1 pkg dry ranch dressing mix
- 2/3 c oil
- 1/2 c vinegar
Mix all veggies in a large bowl. Prepare dressing and pour over veggies. Refrigerate for at least 3 hours.
Yummy, Yummy, Yummy
But this, my precious 1st born…thinks this salad is vile and gross (because it’s all things veggie), but what does he know?
Could you believe these eyes?
shar A hope 